THERE are lots of lovely plums around in the shops and markets at the moment.
Take advantage of this and try them on your breakfast: I like to roast plums in the oven with lots of ginger, spice and brown sugar until they caramelize deliciously and turn sweet and tender.
Use them...
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http://skpsoft.com/view/lifestyle+news/recipe-ginger-and-orange-roasted-plums/
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